OPSC 2019 Solved Paper

Saffron is a spice derived from the flower of crocus sativus plant, which is commonly known as Saffron crocus. It is obtained from the stigma and style of this plant. Saffron is mainly grown in the cold regions. It is world's costliest spice by weight. The stigmas and petals of the saffron plant are also used to make traditional medicines.